Forli, Emilia-Romagna
Choosing Babbi means embracing the fruit of 70 years of experience and research, 70 years of passion, love and craftsmanship, with an eye to the future, innovation, research and development in a market that is constantly and rapidly evolving. Quality, Passion, Tradition: these are the key words that characterise every Babbi product, from the Ingredients for Ice Cream, Artisan Confectionery, Catering and Bars, to the Gourmet Wafer and Chocolate Confectionery Specialities.
Our selection of the best food producers and artisans nationwid
Laives, Trentino-Alto Adige
From the Alps to the Mediterranean. The best of two worlds. In South Tyrol, Alpine practicality meets Mediterranean joie de vivre. The best of Alpine cuisine is combined with the lightness of Mediterranean cuisine.
San Giuliano Milanese, Lombardia
The story begins with Attilio Bindi, a Tuscan restaurateur and founder of the company, who arrived in Milan with his family and in 1946, with his two sons, Romano and Rino, opened a small pastry shop on Via Larga, one of Milan's historic streets, and with the bicycle began a new concept of dessert.
Cerrete-collicelli, Marche
Fileni's story is that of a family-run Italian company, born among the Marche countryside, now recognized as one of the leading national brands in the poultry meat sector and Italy's leading producer of organically grown meat.
Are you a neighborhood shop or a local distributor? Do you want to increase your turnover and make your products reach the final consumers as well?
We are the right choice for you. Contact us!
